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Hours : Open Tuesday-Sunday ~ Wine Bar & Bottle Shop open at 5:00pm ~ Dinner seating begins 5:30pm
A True New Mexican Treasure....
Executive Chef Chris Olsen masterfully creates stunning Contemporary New American cuisine with global influences and changes our menu seasonally to reflect the freshest ingredients available. Each dish is carefully crafted with the finest ingredients for unique flavor combinations and flair of presentation.
Adrian Cabral, our F&B Manager/ Sommelier, has refined and updated the stellar wine selection. With our 32 handle state-of-the-art cruvinet, Prairie Star is able to serve a wide selection of wines by the glass. The intimate Wine Bar also houses our retail Bottle Shop, so take your favorites to enjoy at home!