Small Plates

Parmesan & Fried Prosciutto Artichoke Hearts | 7
basil pesto • toasted sumac

Local Bison Short Rib Pot Stickers | 10
house-made chile oil • soy reduction •  radish & scallions

Tamaya Cornmeal Crusted Calamari | 11
chipotle-tomato salsa • roasted garlic aioli • micro cilantro

Featured Soup of the Evening | bowl- 7  cup- 4


Prairie Star Cocktails

Elderberry Gin Martini | 10
St-Germain Elderflower Liqueur • Empress 1908 Gin • fresh squeezed lime • splash simple syrup • stirred and served in a chiiled martini glass

Blueberry Lavender-Tini | 10
local Teller Blueberry Lavender Infused Vodka • triple sec • fresh lemon & lime juices • served up

White Peach Sangria | 9
fresh orange, lime & lemon • peach schnapps • pineapple juice • pinot grigio • topped with soda & a cherry 

Prairie Tequila Sunset | 10
Espolòn Tequila Blanco • orange juice • splash of grenadine • served chilled on ice

Basil Bourbon Orange Smash | 11
Pinhook Kentucky Straight Bourbon Whiskey • house-made basil simple syrup • angostura bitters • muddled orange & ice •topped with a splash of ginger ale

Cucumber Mint Mule | 10
Ketel One Botanical Cucumber & Mint • ginger beer •fresh squeezed lime •served in a copper mule cup with a cucumber slice
 

Beers

Local Draft | 6

La Cumbre Elevated IPA
Marble Double White
Tractor Brewery Milk Mustache

Domestic & Import | 5

Blue Moon
Bud Light
Michelob Ultra
Corona
Dos Equis Amber
Dos Equis Lager
Stella Artois
Heinekin
Heineken 0.0 (non-alcoholic)